Resep: Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing) yang Yummy

Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing). Urap (sometimes spelled urab or in its plural form urap-urap) is a salad dish of steamed vegetables mixed with seasoned and spiced grated coconut for dressing. It is commonly found in Indonesian cuisine, more precisely Javanese cuisine. Urap can be consumed on its own as a salad for vegetarian meals or as a side dish.

Urap is simply blanched vegetables served with grated coconut dressing. Sounds rather boring when I put it like that, but I swear the dressing makes even the blandest vegetable tastes heavenly, good thing to have when trying to coach little kids to eat their vegetables. Indonesian sayur urap is a blanched vegetable based salad with shredded coconut dressing. Bunda dapat memasak Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing) menggunakan 16 bumbu dan dalam 6 tahapan. Begini cara menyiapkan masakannya.

Bahan-bahan yang dibutuhkan Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing)

1. Olah sayur kenikir sebanyak 1 ikat.
2. Bunda dapat Siapkan taoge sebanyak 100 gr.
3. Bunda dapat Siapkan kacang panjang sebanyak 2 ikat.
4. Olah timun muda sebanyak 1 buah.
5. Olah Bumbu ; sebanyak .
6. Olah kelapa sebanyak 1/4 buah.
7. Bunda dapat Siapkan kencur sebanyak 1 cm.
8. Olah bawang putih sebanyak 3 siung.
9. Bunda dapat Siapkan cabe kecil sebanyak 5 buah.
10. Siapkan cabe merah besar sebanyak 3 buah.
11. Olah garam sebanyak 1/2 sdt.
12. Siapkan ketumbar sebanyak 1/4 sdt.
13. Bunda dapat Siapkan gula pasir sebanyak 1 sdt.
14. Bunda dapat Siapkan gula merah sebanyak 1/2 sdt.
15. Olah daun jeruk sebanyak 1 lembar.
16. Siapkan asam jawa sebanyak 1/4 sdt.

It originates from Java (one of the largest islands of the Indonesian archipelago). Sayur means "vegetables", and in this case, sayur urap means mixing blanched vegetables with spices and grated coconut until it is well blended. In Bali, it is known as lawar and sometimes meat is used, like pork, so. Urap (sometimes spelled urab or in its plural form urap-urap) is a salad dish of steamed vegetables mixed with seasoned and spiced grated coconut for dressing.

Instruksi Untuk Menyiapkan Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing)

1. Cuci sayur kenikir,petik ujungnya,lalu rebus kenikir,taoge,kacang panjang diair yang sudah mendidih,masak jangan lama lama supaya segar..
2. Uleg bawang putih,kencur,ketumbar,cabe kecil,cabe merah besar,tambahkan gula pasir,gula merah,garam,asam jawa sampai rata..
3. Parut kelapa,lalu masukkan kedalam sambal yang diuleg tadi,aduk rata.
4. Lalu kukus 10 menit,tambahkan daun jeruk..
5. Kupas timun,potong dadu,lalu tata dipiring.
6. Campur semua sayuran dan timun,sajikan langsung seger dan bikin semangat..

It is commonly found in Indonesian cuisine, more precisely Javanese cuisine. Urap can be consumed on its own as a salad for vegetarian meals or as a side dish. Resep Urap Sayuran (Vegetable Salad With Shredded Coconut Dressing). Dulu masih sekolah sering dibikinin sama mbok,ternyata sekarang udah bisa bikin sendiri,n bikinya gampang dan simpel.ini Indonesian Salad. Urap-urap sayur is a traditional meal, that probably has it's origin somewhere in central Java.