Bagaimana Cara Membuat Pomelo & Prawn Salad Thailand (Yam Som O) yang Sempurna

Pomelo & Prawn Salad Thailand (Yam Som O). Pomelo boasts of many health benefits due to its high amounts of vitamin C. Here are some of pomelo's nutritional benefits that you should be aware of Pomelo app exists to help you create photos worth sharing. Pomelo app exists to help you create photos worth sharing. Источник: https://womanadvice.ru/frukt-pomelo-poleznye-svoystva-i-vred-kak-pravilno-vybrat-sostav-ploda.

From Wikipedia, the free encyclopedia. "Pamplemousse" redirects here. What is a Pomelo or Pummelo? Pomelo is considered a citrus fruit and it is closely related to grapefruits and other members of the Citrus genus. Bunda dapat memasak Pomelo & Prawn Salad Thailand (Yam Som O) menggunakan 13 bumbu dan dalam 7 tahapan. Begini cara memasak makanannya.

Bahan-bahan yang dibutuhkan Pomelo & Prawn Salad Thailand (Yam Som O)

1. Bunda dapat Siapkan Udang besar kupas bersih & buang kotoran sebanyak 200 gr.
2. Olah daging buah Pomelo/jeruk bali sebanyak 1/4.
3. Siapkan Kelapa parut sebanyak 1 sdm.
4. Siapkan Kacang goreng sebanyak 1 sdm.
5. Olah Daun ketumbar cincang sebanyak 1 sdm.
6. Olah Cabe (besar kecil sesuai selera) sebanyak .
7. Siapkan Bawang putih sebanyak 1.
8. Siapkan Bawang merah sebanyak 3.
9. Bunda dapat Siapkan Air jeruk nipis sebanyak 1.5 sdm.
10. Siapkan Kecap ikan sebanyak 2 sdm.
11. Bunda dapat Siapkan Gula merah sebanyak 1 sdm.
12. Bunda dapat Siapkan Santan kara sebanyak 1 sdt.
13. Bunda dapat Siapkan Air sebanyak 2 sdm.

Its scientific name is Citrus maxima. A pomelo is a large citrus fruit that grows throughout Southeast Asia and many islands of the South Pacific, including "Pomelo" is also sometimes written pummelo or pommelo, depending on region. How to open Pomelo Pomelo is a fantastic citrus fruit fruit with lot of nuitrients! In this video MT World show you how to open a Pomelo in a really easy.

Instruksi Untuk Menyiapkan Pomelo & Prawn Salad Thailand (Yam Som O)

1. Sangrai kelapa parut hingga agak kering, sisihkan.
2. Tumbuk kasar kacang goreng, sisihkan.
3. Rebus/grill udang sebentar saja. Apabila direbus, celup ke air dingin setelah diangkat dari rebusan..
4. Iris bawang merah & cane tipis2.
5. Geprek bawang putih & cincang.
6. Saus. Campur: air, kecap ikan, gula, air jeruk nipis, bawang merah, bawang putih, cabe & daun ketumbar.
7. Tata di piring: daging pomelo, udang rebus. Lalu taburi dengan kacang & kelapa, tuang saus & terakhir tetes2kan santan kara diatas salad. Selamat menikmati!!.

Learn more about the Pomelo fruit, including how to buy fresh pomelo, how to prepare it for eating or cooking, and its nutritional information. Pomelo—also called pummelo, pommelo, shaddock, or Chinese grapefruit—is the largest member of the citrus (Rutaceae) family. Pomelo is a large, citrus fruit, considered as an ancient ancestor of the grapefruit. In Chinese culture, Pomelo is a sign of prosperity and good fortune. They have yellow skin, very thick pith and fragrant, sweet flesh, often with seeds. pommelo, pummelo, pomelow, pummaloe, pummelow. (obsolete): pomello, pomolo, pumelo.