Salad indonesia a.k.a Karedok. Karedok is the traditional Indonesian version of a vegetable salad. This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce. The most common vegetables in karedok include cucumbers, cabbage, green beans, Thai basil, bean sprouts, and eggplant, however, other vegetables can be.

Gado-gado Gado-gado is one of the favorite Indonesian foods. It consists of various boiled and fresh vegetables such as spinach, bean sprouts, cucumber, chayote, carrots, corn, and other vegetables. […] Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. Bunda dapat memasak Salad indonesia a.k.a Karedok menggunakan 13 bumbu dan dalam 3 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan Salad indonesia a.k.a Karedok

Olah kacang panjang sebanyak 3 bh.
Bunda dapat Siapkan Timun sebanyak 1 bh.
Siapkan kol sebanyak 2 keping.
Olah terong (bisa di skip) sebanyak 1 bh.
Bunda dapat Siapkan tauge sebanyak Segenggam.
Olah garam sebanyak 1 sdt.
Olah cabe rawit (sesuai selera) sebanyak 4 bj.
Olah jeruk nipis sebanyak 1 bh.
Olah kencur sebanyak Secukupnya.
Siapkan kacang tanah yang sudah digoreng dan dihaluskan sebanyak Segenggam.
Olah gula merah sebanyak Secukupnya.
Olah air matang sebanyak Secukupnya.
Bunda dapat Siapkan bawang merah sebanyak Sedikit.

It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations. It is very similar to gado-gado, except all the vegetables are raw, while most of gado-gado vegetables are. Salad indonesia a.k.a Karedok Vaniaceha Subang. This karedok salad is packed with fibers and anti-oxidants.

Instruksi Untuk Menyiapkan Salad indonesia a.k.a Karedok

Cuci bersih sayuran,lalu sisihkan.
Ulek cabe,bawang merah,kencur,dan garam. Lalu tambahkan kacang tanah yang sudah dihaluskan,tambahkan gula merah ulek kembali dan beri sedikit air juga jeruk nipis.
Tambahkan sayuran yang sudah diiris kecil,uleg sebentar lalu aduk. Dan sajikan dengan nasi putih hangat dengan kerupuk dan bawang goreng.

Besides the health benefits, it is extremely delicious. This salad includes raw green beans, eggplant, and cabbage. The dressing is made with peanuts and Indonesian spices. At first, I thought that the eggplant would not be nice raw and cold, but that is totally untrue. Karedok or keredok is a local specialty food in Indonesia.