Cara Untuk Membuat Urap Sayuran (Indonesian Salad) yang maknyus

Fresh, Gurih dan Lezat.

Urap Sayuran (Indonesian Salad). Urap (sometimes spelled urab or in its plural form urap-urap) is a salad dish of steamed vegetables mixed with seasoned and spiced grated coconut for dressing. It is commonly found in Indonesian cuisine, more precisely Javanese cuisine. Urap can be consumed on its own as a salad for vegetarian meals or as a side dish.

Urap Sayuran (Indonesian Salad) It originates from Java (one of the largest islands of the Indonesian archipelago). Sayur means "vegetables", and in this case, sayur urap means mixing blanched vegetables with spices and grated coconut until it is well blended. In Bali, it is known as lawar and sometimes meat is used, like pork, so. Bunda dapat menyiapkan Urap Sayuran (Indonesian Salad) menggunakan 10 bumbu dan dalam 5 tahapan. Begini cara memasak makanannya.

Bahan-bahan yang dibutuhkan Urap Sayuran (Indonesian Salad)

  1. Bunda dapat Siapkan kelapa parut (putihnya saja) sebanyak 1/2 butir.
  2. Olah bawang merah sebanyak 2 siung.
  3. Siapkan bawang putih sebanyak 1 siung.
  4. Siapkan kunyit sebanyak 1 ruas kecil.
  5. Siapkan cabe merah keriting sebanyak 2 buah.
  6. Bunda dapat Siapkan Sawi sebanyak .
  7. Olah Tauge sebanyak .
  8. Bunda dapat Siapkan mentimun besar sebanyak 1 buah.
  9. Siapkan Perasan jeruk nipis sebanyak secukupnya.
  10. Siapkan Garam sebanyak secukupnya.

Great recipe for URAP SAYURAN (Indonesian Fresh Salad). Mixed Vegetables Salad with Spiced Grated Coconut. You also can use any of vegetables what you like. Urab sayur is a boiled vegetable salad traditional from Indonesia.

Instruksi Untuk Menyiapkan Urap Sayuran (Indonesian Salad)

  1. Pertama rendang kelapa parut + cabe + bawang merah + bawang putih + kunyit sebentar dengan api kecil sambil terus diaduk agar tidak gosong. Rendang sampai cabe layu dan bawang merah berubah warna..
  2. Lalu ulek bawang merah + bawang putih + kunyit + cabe sampai halus. Lalu tambahkan kelapa + garam + perasan jeruk nipis. Ulek sebentar lalu aduk rata..
  3. Siram tauge + sawi dengan air mendidih. Bolak balik sebentar lalu tiriskan dan keringkan..
  4. Lalu campurkan tauge + sawi + mentimun dengan kelapa yang sydah dibumbui tadi. Lalu aduk rata sampai semuanya tercampur rata..
  5. Siap disajikan ^^.

What characterizes the dish is its dressing made with grated coconut and seasonings. A refreshing dish featuring nice texture, flavour and colour. Balinese urab sayur - coconut and vegetable salad. I clocked this tasty Balinese salad the first time I tried it, trying to decipher its ingredients and noting it down to learn more. Indonesian recipe - Urap-urap sayur - Cooked vegetables with spiced grated coconut.