Som Tum/Green Papaya Salad. In Isan (and the rest of Thailand), green papaya salad is called som tum, with "som" meaning "sour" and "tum" referring to the pounding sound of the large pestle used to crush ingredients. It is eaten by itself as a snack, or with marinated grilled beef and chicken. Green papaya salad is a Lao spicy salad made from shredded unripe papaya.

The two most popular types of green papaya salad have either dried shrimp or salted crab. Green papaya salad with dried shrimp and peanuts is called som tum thai. Som tam is a popular Thai salad featuring green papaya and a spicy chili pepper dressing. Bunda dapat menyiapkan Som Tum/Green Papaya Salad menggunakan 13 bumbu dan dalam 4 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan Som Tum/Green Papaya Salad

Olah pepaya muda cacah sebanyak 2 genggam.
Olah wortel iria korek api sebanyak 1 genggam.
Olah bawang putih sebanyak 2 siung.
Siapkan kecap ikan sebanyak 1 sdm.
Olah jeruk nipis sebanyak 1-2 buah.
Olah gula kelapa sebanyak 1/2 sdt.
Olah pla ra sebanyak 2 sdm.
Olah cabe (klo suka pedas boleh ditambah) sebanyak 2-3.
Bunda dapat Siapkan tomat iris2 dadu (boleh pake tomat cherry byk belah 2) sebanyak 2-3 buah.
Olah kacang tanah sangrai/panggang sebanyak 2 sdm.
Bunda dapat Siapkan Garnish: sebanyak .
Bunda dapat Siapkan Kol sebanyak .
Bunda dapat Siapkan Kacang panjang sebanyak .

To make this tasty salad much easier to toss together, simply turn to your handy food processor or chopper. This recipe was adapted for that modern convenience and there is very little difference in the taste. Where to Buy: Green (unripe) papaya and tamarind paste can be found in Latin and Asian supermarkets; dried shrimp and palm sugar can be found in Asian and some Latin supermarkets. Here is a new and improved recipe for the famous northeastern Thai green papaya salad!

Langkah-langkah Untuk Membuat Som Tum/Green Papaya Salad

Tumbuk kasar bawang putih dan cabe, tambahkan gula kelapa dan kecap ikan, campur smp rata.
Tambahkan kacang tanah, tomat. Campur tp jgn smp halus. Masukkan pla ra, jeruk nipis campur lg.
Terakhir masukan pepaya mentah dan wortel. Campur semua sampai rata.
Santap dengan lalapan kol dan kacang panjang.

This time around, I provide you with lots of tricks, tips. As the name implies, green papaya is basically an unripe papaya. It has a really mild taste, and a texture almost similar to a cucumber or daikon radish I got a bag of already-shredded green papaya and took my treasure home to make fresh green papaya salad. If you simply cannot find green. Duncan and his mother in law make Green Papaya salad.