Resep: Gyudon ala Yoshinoya yang Lezat Sekali

Gyudon ala Yoshinoya. Hi,Have you try GYUDON"in japan or not? Well,you don't have to worry if you haven't try it,here is the simple recipe which you can make it inside your own. Gyudon is the ubiquitous Japanese beef rice bowl, found all over Japan (and the rest of world).

Gyūdon (牛丼), literally "beef bowl", is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi (fish and seaweed stock). This Yoshinoya-style Gyudon (牛丼, literally beef bowl) with thinly sliced beef and What is Gyudon. Although these days Japan is famous for their Wagyu beef, using cattle for food is a relatively new. resep gyudon beef bowl dan cara membuat gyudon yoshinoya serta tips bikin gyudon sederhana anti gagal ala hokben lengkap resep daging iris ala Jepang halal. Bunda dapat memasak Gyudon ala Yoshinoya menggunakan 9 bumbu dan dalam 4 tahapan. Begini cara memasak makanannya.

Bahan-bahan yang dibutuhkan Gyudon ala Yoshinoya

1. Olah daging sapi short plate, iris tipis sebanyak 250 gr.
2. Siapkan bawang bombay ukuran kecil, iris sebanyak 1.
3. Siapkan daun bawang, iris sebanyak 1.
4. Siapkan air sebanyak 120 ml.
5. Olah dashi bubuk sebanyak 1 sdm.
6. Olah sake (saya skip) sebanyak 1 sdm.
7. Siapkan gula sebanyak 1 sdm.
8. Bunda dapat Siapkan mirin sebanyak 2 sdm.
9. Siapkan shoyu sebanyak 2 sdm.

There aren't many rice bowls that are as simple and delicious as Gyudon. Make the best Gyudon - yes, better than Yoshinoya! Yoshinoya is a Japanese fast food chain and the largest chain of gyudon, beef bowl restaurants. - stock editorial. Today, Gyudon chain restaurants are everywhere throughout Japan.

Instruksi Untuk Menyiapkan Gyudon ala Yoshinoya

1. Panaskan air, dashi, gula, mirin, shoyu, dan sake di wajan..
2. Kalau sudah mendidih, masukkan bawang, tutup. Kalo ga ditutup nanti sausnya susut, jadi harus ditutup ya..
3. Kalau bawang sudah lunak, masukkan daging. Aduk hingga berubah warna. Buang buih-buihnya..
4. Sajikan di atas nasi putih dengan taburan daun bawang..

Yoshinoya (吉野家) is the largest chain among gyūdon restaurants. It is often shortened to "yoshi gyū" (meaning Yoshinoya's beef) among its enthusiasts. Japanese beef bowl (Gyudon) is one of most common and beloved fast foods in Japan. Yoshinoya beef bowls in Japan are the bomb (their american franchises are gross) and are the best Along with ramen, gyudon is the most missed food for expats in London. Recently I've also found that Yoshinoya's gyunabedon is quite tasty, and cheap!