Bagaimana Cara Mengolah Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚ yang Menggugah Selera

Fresh, Gurih dan Lezat.

Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚. Gado Gado is a mixed vegetable salad served with a spicy peanut sauce dressing. It's a traditional dish in Indonesia; but, also very popular in Malaysia. What makes it gado-gado is the dressing, a creamy peanut sauce.

Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚ One at a time, blanch vegetables in lightly salted water, rinsing them in cold water to stop cooking as soon as they reach. Prepare the peanut sauce by adding all ingredients except water to a small mixing bowl and whisking. Place Gado-Gado Sauce in a small bowl in the center of a large platter. Bunda dapat menyiapkan Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚ menggunakan 14 bumbu dan dalam 3 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚

  1. Olah tempe sebanyak 1/2 papan.
  2. Bunda dapat Siapkan selada sebanyak secukupnya.
  3. Olah wortel sebanyak 1 buah.
  4. Bunda dapat Siapkan taoge sebanyak secukupnya.
  5. Olah timun sebanyak 1 buah.
  6. Olah tomat merah sebanyak 1 buah.
  7. Olah jagung manis sebanyak 1 bonggol.
  8. Olah telur (rebus) sebanyak 4 butir.
  9. Bunda dapat Siapkan kacang tanah sebanyak .
  10. Siapkan daun jeruk sebanyak .
  11. Siapkan kencur sebanyak secukupnya.
  12. Bunda dapat Siapkan cabe rawit sebanyak 4 buah.
  13. Siapkan bawang putih sebanyak 2 buah.
  14. Bunda dapat Siapkan garam dan penyedap rasa sebanyak .

Arrange vegetables on platter around sauce. Return pan to medium-low heat and add in pounded mix. Cook till quite fragrant, but don't burn. Add in peanuts, sugar, and coconut lowfat milk and bring to a boil, stirring.

Instruksi Untuk Menyiapkan Gado-gado /mix vegetable salad wit peanut sauce πŸ˜‚

  1. Cuci bersih semua sayuran,rebus jagung,wortel dan taoge dan telor,iris sesuai selera sisihkan.goreng tempe sampe matang sisihkan.
  2. Haluskan / blender kacang tanah,daun jeruk,kencur,bawang putih,dan rawit..setelah itu beri air secukupnya untuk toping gado2.
  3. Sajikan sayur 2 telor dan tempe di piring,siram dengan saus kacang tadi..tambahkan kerupuk..cuss siap sajikanπŸ˜‹.

Indonesian gado gado is a mixure of steamed and fresh vegetables with proteins and a deliciously creamy peanut sauce topping. Also known as lotek, the dish originates from. At its base, gado gado is a mixed salad of cooked and raw vegetables, topped or tossed with a peanut sauce. Layer the blanched, drained vegetables over the shredded lettuce. Garnish the platter with the cucumbers wedges, tomatoes, egg wedges and krupuk crackers.