Bagaimana Cara Membuat Vegetables salad a.k.a gado gado yang Sempurna

Vegetables salad a.k.a gado gado. This is a recipe for Indonesian Gado-gado from Mariska, filmed in Jakarta as part of my Gapshida project. Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes Gado gado sauce is made with ground peanuts, spices, herbs, kecap manis and coconut milk.

Kd Lang's Indonesian Salad With Spicy Peanut Dressing. Gado gado can vary wildly depending on which part of Indonesia you're eating it in. Java itself is split down the middle with the eastern and western halves The great thing about gado gado (whose name literally means 'mix-mix) is its versatility. Bunda dapat memasak Vegetables salad a.k.a gado gado menggunakan 22 bumbu dan dalam 4 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan Vegetables salad a.k.a gado gado

1. Bunda dapat Siapkan Kangkung sebanyak .
2. Olah Selada...potong sebanyak potong.
3. Siapkan Jagung sebanyak .
4. Olah Toge sebanyak .
5. Olah Bayam sebanyak .
6. Olah Kol sebanyak .
7. Olah Kacang panjang potong² sebanyak .
8. Siapkan Kentang sebanyak .
9. Siapkan Labu siam sebanyak .
10. Bunda dapat Siapkan Tahu...goreng sebanyak .
11. Olah Tempe...goreng sebanyak .
12. Bunda dapat Siapkan Telur rebus sebanyak .
13. Siapkan Krupuk sebanyak .
14. Olah Bumbu kacang sebanyak .
15. Bunda dapat Siapkan Kacang tanah...goreng sebanyak .
16. Olah Bawang putih... goreng utuh sebanyak .
17. Olah Cabe rawit... goreng utuh sebanyak .
18. Bunda dapat Siapkan Daun jeruk sebanyak .
19. Bunda dapat Siapkan Jeruk limau sebanyak .
20. Bunda dapat Siapkan Air asam jawa sebanyak .
21. Bunda dapat Siapkan Gula merah secukup nya sebanyak .
22. Siapkan Garam secukup nya sebanyak .

You can make the salad your own by adding any vegetable. I used my food processor to make the sauce which was very easy and turned out great. And so, in reading "gado gado," or "gado²" the translation could be roughly interpreted as "you really, really shouldn't eat this with rice." The most important thing to remember about this salad is that when you serve it, eat it right off the bat. Don't let it sit, because the vegetables have a lot of water.

Instruksi Untuk Menyiapkan Vegetables salad a.k.a gado gado

1. Pertama kita kukus dulu sayuran dimulai dr yg paling lama matang jagung,kentang,labu,kacang panjang,klo sdh dirasa setengah matang masuk kan kangkung,bayam,kol...kukus sebentar smp kira kira matang sesaat sebelum dimatiikan apinya masuk kan toge.angkat.
2. Bumbu kacang : halus kan cabe rawit goreng,bawang putih goreng tambahkan gula merah kacang goreng dan air asam jawa sampai lembut masuk kan garam tes rasa yg terakhr kucuri dengan air jeruk lemon.
3. Potong potong tahu goreng,tempe goreng,taruh di atas cobek tambahkan sayuran nya lalu campur bumbu kacang beserta sayuran dan bahan lainnya.tambah kan krupuk.
4. Selamat menikmati :D.

Transfer the sauce to a bowl and serve with the above selection of cooked and raw vegetables on the side. The vegetables and sauce can be wrapped in the lettuce leaves and eaten as a wrap. Gado-gado is my favorite Indonesian salad. This Sundanese dish is a national favorite, and it consists of lightly boiled and blanched vegetables, hard-boiled eggs, boiled potatoes, fried tofu and/or tempeh cubes, and lontong (steamed rice cakes) served with spicy peanut sauce. Gado-gado (Indonesian or Betawi) is an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, fried tofu and tempeh, and lontong.