Resep: 10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce yang Enak

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10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce. That Gado Gado peanut sauce is a miracle worker! A Bali food favourite, it's healthy and endlessly versatile. Use ANY vegetables - raw or cooked!

10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce Great recipe for Gado-Gado Surabaya: Mixed Vegetables with Peanut Sauce Dressing. Gado-gado is Indonesian salad with peanut sauce dressing. Surabaya is one of largest cities in Indonesia. Bunda dapat memasak 10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce menggunakan 17 bumbu dan dalam 6 tahapan. Begini cara menyiapkan makanannya.

Bahan-bahan yang dibutuhkan 10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce

  1. Siapkan Taoge kukus/rebus sebanyak 250 gr.
  2. Olah Kubis iris - kukus/rebus sebanyak 200 gr.
  3. Siapkan buah/300gr Kentang kukus/rebus ukuran sedang, potong2 sebanyak 2.
  4. Siapkan Telor rebus (1 butir potong jadi 4 bagian) sebanyak .
  5. Olah Bumbu Kacang sebanyak .
  6. Olah Kacang tanah - goreng sebanyak 250 gr.
  7. Olah kecil Gula Merah sebanyak 1/2 batok.
  8. Olah Cabe Merah besar sebanyak 4 buah.
  9. Olah Bawang Putih sebanyak 3 siung.
  10. Siapkan Santan Instan 65ml sebanyak 1 bks.
  11. Bunda dapat Siapkan Gula Pasir, Garam, Penyedap sebanyak Secukupnya.
  12. Olah Air sebanyak 500 ml.
  13. Olah Pelengkap sebanyak .
  14. Siapkan Timun, Tomat, Selada sebanyak .
  15. Bunda dapat Siapkan Sambal sebanyak .
  16. Bunda dapat Siapkan Cabe Rawit rebus sebanyak 10.
  17. Olah Bawang putih rebus sebanyak 1 siung.

This Gado-gado has sweet-savory taste 😋 Gado gado can vary wildly depending on which part of Indonesia you're eating it in. In the east, whose main town is Surabaya, you might find gado gado siram, which means that the ingredients get prepared first and the sauce is then poured over the top of the preparation. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce. Gado gado is a hearty cooked vegetable salad from Indonesia.

Langkah-langkah Untuk Membuat 10. Gado - gado Surabaya / Vegetable Salad with Peanut Sauce

  1. Cuci bersih bawang putih, cabe merah besar, & rawit.
  2. Sebelum diblend, saya lbh suka bawang putih & cabe merahnya ditumis dulu, tapi kalo mau langsung diblend juga gpp.
  3. Campurkan kacang tanah yg sudah digoreng, bawang putih, & cabe merah yg sudah ditumis tadi, tambahkan 500-750ml air matang.
  4. Blend sampai halus, tuang ke panci kemudian rebus. Jika kurang encer bisa ditambahkan air, lalu tambahkan santan instan + garam + gula pasir + penyedap. Setelah blebegblebeg, matikan api, sajikan dimangkok saji dengan menambahkan kecap.
  5. Sajikan di piring saji.
  6. Untuk sambal : blend rawit & bawang putih yg sudah direbus + air rebusannya + garam atau cukup diulek saja dan tambahkan air panas. Selamat Menikmati 👩‍🍳.

The delicious peanut sauce has a small amount of pungent belacan (fermened and dried shrimp paste) that adds a complex flavour, but if. Gado-gado is a traditional dish in Indonesian cuisine, and is comprised of a vegetable salad served with a peanut sauce dressing. Although it is to be eaten as a main meal, many Western countries describe it simply as a salad. It is widely served from hawkers. Gado Gado (literally meaning 'mix mix' in Indonesian) translates to BIG BOWL OF YUM in our books.