Cara Termudah Untuk Membuat Pan-fried Tuna Salad yang Mantap

Pan-fried Tuna Salad. Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Mix tuna with egg, celery, walnuts, dill, and a bit of mayonnaise to create these delicious pan-fried tuna patties.

Heat a cast iron ridged grill pan or frying pan until very hot. Serve the salad with the tuna on top. Season the tuna generously with salt and pepper. Bunda dapat menyiapkan Pan-fried Tuna Salad menggunakan 13 bumbu dan dalam 4 tahapan. Begini cara menyiapkan makanannya.

Bahan-bahan yang dibutuhkan Pan-fried Tuna Salad

1. Olah fillet tuna sebanyak 250 gr.
2. Siapkan Kikkoman soy sauce sebanyak 2 sdm.
3. Siapkan Bawang putih sebanyak .
4. Bunda dapat Siapkan Jahe sebanyak .
5. Siapkan Brown sugar (atau gula pasir) sebanyak .
6. Olah Mixed salad vegetable (red lettuce, romaine, rocket leaves) sebanyak .
7. Olah tomat sebanyak 1 buah.
8. Siapkan Untuk dressing : sebanyak .
9. Bunda dapat Siapkan mayonaisse sebanyak 3 sdm.
10. Olah mustard sebanyak 1 sdt.
11. Bunda dapat Siapkan olive oil sebanyak 2 sdt.
12. Olah madu sebanyak Sedikit.
13. Olah Garam dan merica sebanyak .

I substituted Panko for the bread crumbs. I served them with a garden salad and used the honey and balsamic dressing from this site. Heat a grill pan over medium-high heat. Wash and pat dry the tuna steaks.

Langkah-langkah Untuk Membuat Pan-fried Tuna Salad

1. Iris tuna fillet, marinate dengan jahe, bawang putih, brown sugar dan kikkoman sauce selama 1 jam..
2. Panaskan wajan, tuang olive oil, masak tuna yg sdh di marinate sebentar saja, jangan sampai overcooked. Sisihkan..
3. Untuk dressing : campur mayonnaise, mustard, olive oil dan madu. Koreksi rasa sesuai selera.
4. Campurkan dressing pada mixed salad dan tomat. Sajikan bersama pan-fried tuna diatasnya..

Season with salt and pepper and brush both sides with olive oil. Once cooked, I like to rip the steaks in half and serve with salad and chips or boiled potatoes and a big wedge of lemon. The ingredients of a Nicoise salad -- oil-packed tuna, cucumber, red onion, hard-cooked eggs, and olive tapenade -- combine in a picnic-perfect sandwich. For the best flavor, make the sandwich at least an hour ahead of time.. jalapeno, and salsa give Southwest flavor to these pan-fried tuna patties. Serve on their own as an appetizer, or.