Century Egg Salad. Chinese Century egg is also named as preserved egg, hundred-year egg, thousand-year egg which is commonly made from preserved duck eggs. This is a dish I have struggled about whether introduce it or not because my husband hates the century eggs. Tofu with Century Egg Salad (皮蛋豆腐) A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make.
Century eggs, also known as hundred-year-old eggs or preserved eggs, are simply cured eggs.
They're made by covering an egg (chicken, quail, or duck) in a highly alkaline mixture—such as a mixture of salt, clay, ash, tea, lime, and rice hulls—and left to sit for a couple of months (so really more like a hundred days, not a hundred years).
Tofu with Century Egg Salad - A childhood favorite and a popular dinner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make.
Bunda dapat memasak Century Egg Salad menggunakan 11 bumbu dan dalam 5 tahapan. Begini cara memasak makanannya.
Bahan-bahan yang dibutuhkan Century Egg Salad
- Siapkan telur Pitan matang sebanyak 2 butir.
- Bunda dapat Siapkan bawang merah, iris tipis sebanyak 2 butir.
- Olah tomat merah ukuran kecil, potong dadu sebanyak 1 buah.
- Olah daun seledri sebanyak Secukupnya.
- Olah daun Cilantro sebanyak Secukupnya.
- Siapkan Bahan Saus (campur jadi satu) : sebanyak .
- Bunda dapat Siapkan bawang putih, cincang sebanyak 1 siung.
- Bunda dapat Siapkan cabe rawit, iris tipis sebanyak 1 buah.
- Siapkan air jeruk nipis sebanyak 1 1/2 sdm.
- Bunda dapat Siapkan gula pasir sebanyak 1 1/2 sdm.
- Siapkan fish sauce sebanyak 2 sdm.
In China, supermarkets sell century eggs still in their furry rice chaff jackets, looking like mini hay bales or dug-up dino eggs. Cutting century eggs into chunks and adding them to other dishes such as congee, soup, tofu salad, or even pastries is quite common. While century eggs are treated as a delicacy in the west, they're actually quite common and. Century egg or preserved egg are named as "皮蛋"or "coated eggs".
Instruksi Untuk Menyiapkan Century Egg Salad
- Kupas telur, potong menjadi 4 bagian. (Yang di foto ini baru aku potong 2 ya)..
- Letakkan telur di piring saji, taburi dengan irisan tomat dan bawang merah..
- Tuang saus diatasnya, lalu garnish dengan daun Cilantro dan Seledri..
- Sajikan..
- Note : Untuk bawang merah dan bawang putih memang hanya diiris dan dicincang, jadi jangan diuleg ya. Nantinya, rasa keduanya nggak akan terasa kok. Kalah kuat dengan rasa telur dan sausnya..
The coating mud actually contains soil, salt and a strongly alkaline material, which might be mood ash, lime, sodium carbonate, lye or other alkaline solution. Tofu and century egg salad Served chilled. So century eggs from good channel has very little lead. The second problem is the strong alkaline. Many people may have healthy problems after eating too much alkaline.
