Simple Carrot, Walnut & Raisin Salad. This small carrot cake is homemade, bursting with grated carrots, walnuts, and a hint of cinnamon spice. This has a very comforting flavor. Familiar…lightly sweetened with a touch of powdered sugar.

Made with grated carrots, this salad recipe is very nutritious and can be enjoyed as an after workout meal. All it needs to prepare this salad are ingredients that you can easily in your kitchen like walnuts, carrots, cinnamon powder, and orange zest. Naturally sweet carrot-walnut muffins made with whole wheat flour. Bunda dapat memasak Simple Carrot, Walnut & Raisin Salad menggunakan 4 bumbu dan dalam 4 tahapan. Begini cara memasak santapannya.

Bahan-bahan yang dibutuhkan Simple Carrot, Walnut & Raisin Salad

Olah Wortel, diparut sebanyak 1 cup.
Siapkan Raisin sebanyak 1/4 cup.
Siapkan Walnut, dicincang kasar sebanyak 1/4 cup.
Olah Mayonnaise sebanyak secukupnya.

Option to add pumpkin, apple, nuts, etc. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise.

Langkah-langkah Untuk Membuat Simple Carrot, Walnut & Raisin Salad

Satukan semua bahan, tuangkan mayonnaise secukupnya dan aduk rata..
TIPS: lebih enak dimakan ketika dingin..
INFO: kacang walnut bisa digantikan dengan jenis yang lain (yang pernah saya coba) seperti kacang mede, almond, pistachio maupun kacang2 lain yang temen2 suka. Sekiranya tidak suka kacang2an, bisa tidak menggunakan kacang..
INFO: raisins bisa digantikan dengan hirisan kurma..

Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work. Line base and side with baking paper. Beat eggs, sugar, oil and essence in a small bowl of an electric mixer until thick and creamy. Carrot cake is beautifully moist, so keeps well.