Fattoush salad ala2 saya. If you were to order a basic fattoush salad at a local restaurant, you likely find: cucumbers, tomatoes, purslane leaves (or lettuce), radish, and green onions. A simple zesty vinaigrette and a generous dash of sumac spice give fattoush its distinctly complex flavor. "Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made a single Arabic dish, this is a delicious and healthy place to start." Instructions.

The ubiquitous bread salad of the Middle East, similar to the Italian panzanella graces the table at almost every meal. Traditionally made with toasted or fried Arabic flatbread, but pita bread or two-day-old sourdough works just as well. Brush both sides of pita bread with olive oil and sprinkle both sides with salt and sumac. Bunda dapat memasak Fattoush salad ala2 saya menggunakan 15 bumbu dan dalam 5 tahapan. Begini cara menyiapkan masakannya.

Bahan-bahan yang dibutuhkan Fattoush salad ala2 saya

Olah tomat sebanyak 2 buah.
Siapkan daun bawang sebanyak 1 batang.
Olah pita bread/tortilla sebanyak 1-2 lembar.
Siapkan daun mint sebanyak Segenggam.
Olah daun cilantro sebanyak Segenggam.
Olah ketimun sedang sebanyak 1 buah.
Olah Olive oil sebanyak 2 sdm.
Bunda dapat Siapkan full sumac bubuk sebanyak 1 sdt.
Olah air 🍋 lemon sebanyak 2 sdm.
Bunda dapat Siapkan Garam/merica suka2 sebanyak .
Siapkan Apple cider/balsamico vinegar sebanyak 2 sdt.
Olah clove bawang putih sebanyak 1.
Siapkan Keju parut/feta sebanyak sesukanya.
Olah Paprika sebanyak 1 buah.
Olah onion chopped sebanyak 1.

Add the radishes, bell pepper, parsley, and mint to the salad bowl and toss to combine. Pour the dressing over the salad. Fattoush is the official Lebanese peasant salad, and farmers just throw in whatever spring/summer harvest they have into the bowl to build up this beauty. Fattoush is basically a Mediterranean fried bread salad that typically includes lettuce, tomatoes, cucumbers, radishes and fried pieces of pita bread.

Instruksi Untuk Menyiapkan Fattoush salad ala2 saya

Cuci bersih semua sayuran, tiriskan. Potong2 kotak2 kecil ketimun, tomat, rajang/chopped daun mint, mashed bawang putih, koriander, paprika, onion dan daun bawang. Aduk2 sisihkan..
Untuk saos/dressing ya: mixed semua dalam Satu wadah, Olive oil, apple cider,lemon, sumac, garam, merica aduk2 rata, sisihkan..
Potong2 pita bread/ tortilla sesuai selera dan panggang di api kecil 4-5 menitan sampai golden brown Krispy, angkat. Taburin keju parmesan parut/ feta..
Campur semua dalam Satu wadah sayurannya dan dressing saosnya dan aduk2 to taste, beri crouton tortilla bread taburannya, sajikan..
Bisa ditambahin keju parut feta atau parmesan, sesuai selera yah..

My family also likes to add green peppers, green onions and parsley. So, in Arabic, the word "fattoush" is derived from "fatteh" which literally means "crumbs."As you can imagine, this Fattoush Salad is basically a. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. The night before, toss together all the salad ingredients except for the pitta bread and sumac. Make up the dressing and season to taste.