Hotdog braised lamb,with nachos &coleslaw. Learn how to make a Saba Braised Lamb Shanks recipe! Fall-apart tender lamb shanks braised in a luxurious sauce w/ red wine and rosemary! Add carrots & potatoes for one-pot dinner.

Let lamb cool completely in stock. Braised lamb with noodles manual preparation. Heat oil in large frying pan. Bunda dapat menyiapkan Hotdog braised lamb,with nachos &coleslaw menggunakan 10 bumbu dan dalam 5 tahapan. Begini cara memasak makanannya.

Bahan-bahan yang dibutuhkan Hotdog braised lamb,with nachos &coleslaw

Siapkan roti hot dog sebanyak 2 pcs.
Olah sosis (saya pake yg bentuk koktail,dan pake 6 pcs) sebanyak 2 pcs.
Olah daging lamb yg sudah di braised dicarik2 (saya pake leftover) sebanyak .
Bunda dapat Siapkan kol secukupnya (saya pake purple cabbage) sebanyak .
Bunda dapat Siapkan mayonaise sebanyak .
Olah mustard sos sebanyak .
Bunda dapat Siapkan nachos sebanyak secukupnya.
Olah gula,garam sebanyak .
Olah saus cili jika inginkan pedas sebanyak .
Bunda dapat Siapkan keju chedar parut sebanyak .

Fry shanks until golden brown on each side. Place shanks in Dutch Oven, or large oven proof pot with lid. Add minced garlic and bay leaves to pot. Add onion slices to frying pan.

Langkah-langkah Untuk Membuat Hotdog braised lamb,with nachos &coleslaw

Daging kambing yg di suwir tadi di campurkan dg sedikit mayo. Kemudian belah roti hotdog,dan masukan daging suwir tadi ditengahnya..
Kemudian selipkan sosis di atas daging kambing tadi,taburkan dg parutan keju,dan bakar selama 5-10 menit dg suhu 160..
Angkat,dan pencetkan sos cili dan mustard ke atasnya.
Untuk membuat coleslaw,iris kol,dan campurkan dg sedikit mayo,gula dan garam.. *ini antara bahan2 yg di perlukan.
Hidangkan bersama keripik nachos yg siap beli di pasaran..

Lamb shanks are the lower section of the animal's leg, and can come from either the front legs or the back legs. They are a naturally lean cut of the To get the best out of your lamb shank, a braising technique is advised. Braising is when you initially brown the meat in a small amount of fat, be it oil or. These tender braised lamb shanks are seared and then cooked in a tasty red wine broth with chopped vegetables. Serve the lamb shanks with these Remove to a large baking pan, roasting pan, or Dutch oven.