Fattoush salad ala2 saya. Fattoush is a Lebanese salad that is made from pieces of toasted or fried pita, mixed greens, veggies and seasonings. It frequently contains lettuce, tomato, cucumber, onion, mint, olive oil, sumac and of course, pita bread. Traditionally, fattoush is used to use up pita bread that has become stale.
Fattoush salad is low in calories and rich. This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing. "Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made a single Arabic. Bunda dapat memasak Fattoush salad ala2 saya menggunakan 15 bumbu dan dalam 5 tahapan. Begini cara menyiapkan santapannya.
Bahan-bahan yang dibutuhkan Fattoush salad ala2 saya
- Olah tomat sebanyak 2 buah.
- Bunda dapat Siapkan daun bawang sebanyak 1 batang.
- Siapkan pita bread/tortilla sebanyak 1-2 lembar.
- Siapkan daun mint sebanyak Segenggam.
- Olah daun cilantro sebanyak Segenggam.
- Olah ketimun sedang sebanyak 1 buah.
- Olah Olive oil sebanyak 2 sdm.
- Olah full sumac bubuk sebanyak 1 sdt.
- Bunda dapat Siapkan air 🍋 lemon sebanyak 2 sdm.
- Bunda dapat Siapkan Garam/merica suka2 sebanyak .
- Siapkan Apple cider/balsamico vinegar sebanyak 2 sdt.
- Siapkan clove bawang putih sebanyak 1.
- Bunda dapat Siapkan Keju parut/feta sebanyak sesukanya.
- Bunda dapat Siapkan Paprika sebanyak 1 buah.
- Siapkan onion chopped sebanyak 1.
This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Fattoush is basically a Mediterranean fried bread salad that typically includes lettuce, tomatoes, cucumbers, radishes and fried pieces of pita bread. Fattoush is a salad for celebrating summer. This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy toasted pita chips, and a bright and zippy lemon dressing. To me, this fattoush salad recipe tastes like absolute springtime, which is exactly what I've been craving lately.
Langkah-langkah Untuk Membuat Fattoush salad ala2 saya
- Cuci bersih semua sayuran, tiriskan. Potong2 kotak2 kecil ketimun, tomat, rajang/chopped daun mint, mashed bawang putih, koriander, paprika, onion dan daun bawang. Aduk2 sisihkan..
- Untuk saos/dressing ya: mixed semua dalam Satu wadah, Olive oil, apple cider,lemon, sumac, garam, merica aduk2 rata, sisihkan..
- Potong2 pita bread/ tortilla sesuai selera dan panggang di api kecil 4-5 menitan sampai golden brown Krispy, angkat. Taburin keju parmesan parut/ feta..
- Campur semua dalam Satu wadah sayurannya dan dressing saosnya dan aduk2 to taste, beri crouton tortilla bread taburannya, sajikan..
- Bisa ditambahin keju parut feta atau parmesan, sesuai selera yah..
It almost gets better the longer it sits, so it's a great one to have leftovers of. Middle Eastern chopped salad w/ lots of fresh herbs and pita chips for croutons. Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table. A simple chopped salad dressed in a zesty lime vinaigrette. Fattoush salad is a Mediterranean/Arabic famous salad.